Yinuo Machinery YN-8 Series Vacuum Freeze Dryer Is On The Market, Reducing Energy Consumption By 30% To Help Food Processing Green Transformation

[Zhucheng News] Against the backdrop of global advocacy of green and low-carbon development, and the increasingly urgent demand for energy-saving and environmentally friendly equipment in the food and Chinese herbal medicine processing industry, on July 2, 2025, as an industry pioneer that has been deeply involved in the field of machinery and equipment manufacturing for many years and has always been driven by technological innovation, Zhucheng Yinuo Machinery Co., Ltd. ushered in an important moment - officially launching the YN-8 series of high-efficiency and energy-saving vacuum freeze drying equipment to the market. With major innovations in core technology, the equipment has achieved a 30% year-on-year reduction in energy consumption, providing food and Chinese herbal medicine processing companies with a high-quality solution for green production, and has set off a wave of innovation and upgrading in the industry.

​Technological breakthroughs drive industry upgrades and demonstrate hard-core strength
In the freeze-drying process of food and Chinese herbal medicines, the accuracy of temperature control directly affects product quality. The intelligent temperature control system equipped with the Yinuo Machinery YN-8 series vacuum freeze drying equipment can be called a major "black technology". The two-stage compression refrigeration technology it adopts is like installing a "super brain" and "precision regulator" on the equipment. Through precise algorithms and advanced refrigeration components, the temperature difference of the freeze-drying curve can be accurately controlled within a very small range of ≤±1℃. This breakthrough completely solves the industry problem that traditional equipment has a large temperature fluctuation, resulting in a large loss of nutrients in food and medicinal materials. Taking freeze-dried blueberries as an example, the use of YN-8 series equipment can not only retain the antioxidant ingredients such as anthocyanins in blueberries to the greatest extent, but also lock in its natural sweet and sour taste, making the freeze-dried blueberries better in quality.

Taking into account the differences in production scale and product types of different companies, the modular design of the YN-8 series vacuum freeze-drying equipment is extremely user-friendly and forward-looking. The design supports customized freeze-drying areas ranging from 5㎡ to 50㎡, which can perfectly adapt to the diverse production scenarios such as fruit and vegetable freeze-drying, instant porridge freeze-drying, and pet food freeze-drying. Whether it is a small food processing plant or a large food production company, you can find equipment configuration that suits your production needs. Moreover, its production capacity has been significantly improved, up to 500kg/h, which greatly improves production efficiency and helps enterprises seize the initiative in the fierce market competition.

At a time when energy conservation and environmental protection are receiving much attention, the energy-saving advantages of the YN-8 series vacuum freeze-drying equipment are remarkable. The equipment has successfully passed the strict EU CE certification and the authoritative SGS energy efficiency test, which is undoubtedly a strong proof of its excellent performance. After professional testing, its comprehensive energy consumption is 30% lower than the industry average. Taking a medium-sized food processing company as an example, the use of this equipment can save customers more than 120,000 yuan in electricity bills per year. This not only reduces the production cost of the company, but also actively responds to the national call for energy conservation and emission reduction, and contributes to promoting the green development of the industry. ​

The market responds enthusiastically and the customer value is highlighted ​
Since the launch of the YN-8 series of high-efficiency and energy-saving vacuum freeze-drying equipment, it has quickly received a positive response from the market. At present, this series of equipment has been successfully used in a well-known instant bird's nest porridge company in Shandong. The actual use data and customer feedback are surprising. The product freeze-drying efficiency has increased by 40% compared with the past, greatly shortening the production cycle and improving the production efficiency of the company. More importantly, the finished product has an industry-leading rehydration property. When consumers eat instant bird's nest porridge, they only need to brew it to quickly restore the soft and sticky taste of the bird's nest and the thick and fresh fragrance of the porridge. "This equipment is like a magical magician. While retaining the original flavor of the ingredients, it also greatly reduces our carbon emission indicators, making our production greener and more sustainable." The production manager of the company could not hide his praise for the YN-8 series equipment when talking about the experience of using it. ​

Based on the present and looking forward to the future​
Yinuo Machinery is not satisfied with the current achievements, but has planned the future development blueprint early. The company plans to bring new products to the Equipment Manufacturing Industry Expo of Weifang Lutai Convention and Exhibition Center in October 2025. At that time, at the exhibition site, the audience will not only be able to observe the intelligent freeze-drying process demonstration of the YN-8 series vacuum freeze-drying equipment up close, but also have an in-depth understanding of Yinuo Machinery's latest achievements in the innovation and research and development of mechanical equipment. We believe that through this exhibition, Yinuo Machinery will further expand its brand influence, communicate and cooperate with more industry colleagues, and jointly promote the machinery and equipment manufacturing industry to a higher level.